The other day I saw a video of Anthony Bourdain talking about his life.  He said at age 44, he was cooking in a restaurant and thought he would never catch up on his rent or his taxes or pay down his credit cards.  He was surviving.  He had written an article about the restaurant world and the editor of a local free paper told him he would print it.  Anthony thought it would be a laugh for the others he worked with so every week he would run to the corner to see if his article made it into the paper.  But it was never there. Continue reading